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From the seas of México

Dos Mares is a tribute to Mexico’s coastal heritage, where fire, spice, and sea come together. Inspired by 17 coastal states, our menu honors tradition through modern artistry and exceptional ingredients.
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Our Inspiration

Dos Mares was born from a shared vision between chefs Juan Ramón Cárdenas and Rodrigo Cárdenas, following the opening of Don Artemio. From a single ingredient —the product itself— came the sea bass in black mole, now an
emblematic dish at Don Artemio in Fort Worth.

Lunch Specials

Limited Time Creations

Don't miss out on our chef's special creations. Treat yourself to innovative seafood dishes with our exclusive limited-time offers.

Explore Menu
“What a great new restaurant for Fort Worth. Just as good as Don Artemio but seafood focused. I had the Veracuzana and it was exceptional..”

Clarke Gillespie, TX

Get in touch

Contact Us

Send us a message and we’ll get back to you as soon as possible. You can also reach us by phone at (682) 480-2143.

 

Looking forward to hearing from you.

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